Sunday, June 3, 2012

Melted Mozzarella Chicken Wraps

INGREDIENTS:
  • 3 Romaine Lettuce Heart Leaves 
  • 4 oz. Boneless Chicken breast, cut into 1 inch cubes 
  • 3 TBSP of Part-Skim Mozzarella Shredded Cheese 
  • 2 Slices of Tomato 
  • 1 TSP Soy Sauce 
DIRECTIONS:

  • Cut chicken breast into 1 inch cubes (or smaller if you prefer). Cook in skillet on medium-high heat until ready (about 8-10 minutes). Add soy sauce. 
  • While chicken is still in the pan, drizzle mozzarella cheese over chicken, and let it melt. 
  • Scoop chicken mixture into your romaine lettuce leaves. 
  • Top with diced tomatoes.
NUTRITION:

  • CALORIES: 183 
  • CARBS: 3g 
  • PROTEIN: 29g 
  • FAT: 7g 
  • FIBER: 1g  

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